TWILA : October 27, 2023
People of all ages and all walks of life learning about where your food and fiber come from is the theme of this week’s show. In this week’s episode, TWILA's Neil Melancon takes us on a farm tour of T. Moise Farms near Opelousas that was held during Southern University's Small Farmers Conference. TWILA Intern Cesilee Oliver makes her TWILA with a story from Fast Food Farms in St. James Parish. TWILA’s Karl Wiggers takes us to the Farm to School Conference, where that group is helping teachers and administrators plant seeds to success. Plus, we see why a group of LSU faculty interested in fashion recently took a trip to Vidalia, and we learn a little more about GMOs in a new edition of Label Lessons.
Show Notes
Learn more about T Moise Farm
Learn more about Muse 3 Farm
Find out more about the Southern University Small Farm Initiative
Learn more about the Beginning Farmer Program
Listen to the full Farm to Table Movement podcast
Follow the Fast Food Farm on Facebook
Learn more about Vidalia Mills
Find out more about the Louisiana Farm to School Conference
Learn more about the Louisiana Farm to School Program
Visit the new Louisiana Department of Ag & Forestry website
Provide feedback on LDAF’s new website here
Learn more about GMOs here
Watch Kristen’s 2013 Ag Minute on the history of Jack-O-Lanterns
Find us on social media to connect and join the conversation.
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This Week in Louisiana Agriculture is a weekly television program that brings Louisiana farmers and consumers together every week.